Trained By Chef Phillipe Caupain, Partner to Chef Wolfgang Puck in Belgum France.
Director of Food and Beverage and Chef at Hotel Les Jardin five star property in Phoenix AZ and Captain at
The Hollywood Marquie in Hollywood California, Hotel to the Stars!
General manager and Chef Trainer for Stuart Andersons Black Angus Restaurants.
General manager for Frank Carney Restaurant Enterprises. Founder of Pizza Hut Intl.
Manager and chef for Bennigans Restaurants.
Celebrity Chef for 100 Men that cook yearly event.
Certified Food Production Certificates - State of Illinois.
Marketing Director for several Banquet Facilities including The City Plaza
Ross had visions of creating great food and presentations since he was a baby!